Cluster Business Head

Job Description : Cluster Business Head Job Location : SANGO - OTA Nigeria Qualification & Experience: Degree in Engineering/ Food Technology with MBA from a reputed institute. He should have over 25 years of experience of which, 5 years should be as Business Head of a Food products/ beverages manufacturing facility that must include beverages/ biscuits/ chocolates & beverages bottling etc . He must have driven P&L in a company / group of companies with an Annual Turnover of minimum of 50 M $. Nigerian / African exposure/knowledge is essential. Principal Accountability As the Cluster Business Director for the group’s FMCG Business, he is expected to drive group’s multiple Strategic Business Units (SBUs) in the Food & Beverages manufacturing space with the SBU heads reporting into the Role. The Units are into Businesses of Alcohol Distillation, Bottling & Blending of Alcoholic & Non-Alcoholic Beverages, Malt Extraction, Biscuits, Chocolates & wafers manufacturing etc

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