Operations Manager

Job Description : OPERATIONS MANSGER VIETNAM one of the leading F&B company.The Operations Manager has responsibility for a strategic role in the overall management of the company. The COO will have primary day-to-day responsibility for planning, implementing, managing, and controlling all operational and financial-related activities of the company. Provide leadership, direction, and management to the operational team Advising on business planning, development and opportunities for improvement Providing studies on economic trends, revenue opportunities; expansion prospects and effectively communicate potential risks in a timely manner Execute the overall strategy of the company, and assist the GM in identifying investment opportunities Preparation of monthly, annual and 5-year plans and propose action plans to ensure that annual objectives are attained Provide an operating budget to ensure success through analysis and compliance with all contractual requirements, regulatory requirements, and financial covenants Translate strategy into actionable goals for performance and growth helping to implement organisation-wide goal setting, performance management, and annual operating planning Oversee company operations and employee productivity, building a highly inclusive culture ensuring team members thrive and organisational outcomes are met Responsible for driving the company to achieve and surpass sales, profitability, cash flow and business goals and objectives Spearhead the development, communication and implementation of effective growth strategies and processes Collaborate with the management team to develop and implement plans for the operational infrastructure of systems, processes, and personnel designed to accommodate the rapid growth objectives of company Eight years of work experience at the same level Good network and connection within the hospitality industry Extensive knowledge in F&B projects Be highly proactive in assessing what the needs of the company are and taking initiatives to improve the business across all functional areas High personal integrity Work experience in F&B, and retail

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