Production Unit Head

Job Description : Production Unit Head ARGENTINA Open to Spanish speaking candidates worldwide Years of experience: 20 years (Should have at least 5 years of experience as HOD and should have handled team) Education : B.tech - Dairy Technology Industry: Food processing/ Dairy Key Responsibilities - Develop and manage departmental budget in collaboration with finance department - Allocating resources effectively and tracking expenditures to ensure financial objectives are met while maintaining high-quality standards. - Conduct detailed cost analysis for each dairy processing & packing line, identifying cost drivers and recommending cost-saving strategies. - Monitor actual production costs, efficiency & against budgeted targets, analyzing variances and reporting to management - Develop and execute growth, innovation and efficiency. - Promote and oversee research and development initiatives within the department to enhance product quality and technological advancements in dairy production. - Encourage innovation and the adoption of emerging technologies to drive product development and improve processes. - Collaborate with customer-facing teams to ensure that customer orders are processed and delivered on time while meeting quality specifications. - Monitor customer feedback related to product quality and production processes and initiate actions to enhance customer satisfaction. - Establish and enforce quality control standards, procedures, and practices to ensure the production of safe and high-quality dairy products that meet regulatory requirements and industry standards. - Monitor critical parameters such as milk composition, temperature, pH and microbial load to maintain consistent product quality. - Oversee the entire milk processing cycle, from receiving raw milk to pasteurization, homogenization, drying and packaging, ensuring compliance with quality standards and regulations. - Continuously analyze production processes for opportunities to improve efficiency, reduce waste, and enhance productivity while maintaining product integrity. - Propose and implement changes to optimize energy consumption and water usage during processing. - Provide strong leadership, guidance, and direction to the dairy technology department, fostering a culture of excellence and collaboration. - Manage and mentor a team of dairy technologists, ensuring their professional growth and development within the department.

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