R & D Head

Job Description : R & D HEAD FOR FMCG ETHIOPIA We are seeking a skilled and experienced R&D Specialist to join our FMCG company in Addis Ababa, Ethiopia. The ideal candidate will have a background in developing and improving edible oil and detergent products, as well as a strong understanding of the consumer goods industry. This role will focus on product formulation, quality enhancement, and innovation to support our mission of delivering high-quality products to our customers. Key Responsibilities: Product Development & Formulation: - Lead the formulation and development of new and existing edible oils and detergents, ensuring quality and safety standards are met. - Innovate product formulations to enhance product performance, stability, and cost-effectiveness. - Conduct trials, testing, and evaluation of products to refine and optimize formulations. Market Research & Trend Analysis: - Stay up-to-date on industry trends, consumer preferences, and competitors to identify product opportunities. - Analyze market demands and consumer needs to create products that align with local and regional preferences. - Collaborate with marketing and sales teams to support product positioning and branding efforts. Quality Control & Compliance: - Ensure products comply with regulatory requirements and quality standards specific to edible oil and detergent industries. - Work with Quality Assurance teams to implement quality control procedures and testing protocols. - Address and resolve any quality issues arising from product development or production processes. Quality Assurance: - Ensure that all products comply with local and international safety and quality standards. - Develop and maintain product specifications, including sensory, chemical, and physical parameters. Cost Optimization & Process Improvement: - Identify cost-saving opportunities within the formulation and production processes. - Optimize the production processes to improve efficiency and reduce waste without compromising product quality. - Collaborate with the production and operations teams to scale up new formulations and ensure smooth transitions to full production. Documentation & Reporting: - Maintain accurate records of formulations, testing data, and quality control procedures. - Prepare detailed reports and presentations to communicate findings, improvements, and recommendations to the R&D team and management. - Document changes and updates in formulations, process improvements, and quality assessments. Research & Innovation: - Conduct market and scientific research to stay ahead of trends in edible oils, detergents, and related FMCG products. - Lead pilot trials and product testing, gathering data to support product development decisions. Cross-functional Collaboration: - Collaborate with procurement to source and evaluate raw materials for edible oil and detergent products. - Work closely with the manufacturing team to address any technical issues during the production phase. - Partner with sales and marketing for the development of product specifications and packaging innovations. Qualifications: Education: Bachelor's or Master's degree in Chemistry, Chemical Engineering, Food Science, or related field. Experience: Minimum of 15-20 years of R&D experience in the FMCG industry, specifically in edible oils and detergents. Technical Skills: - Expertise in product formulation and quality testing for edible oil and detergent products. - Familiarity with regulatory standards and compliance in the FMCG sector. - Analytical Skills: Strong problem-solving skills, with an ability to analyze data and interpret testing results. - Communication: Excellent written and verbal communication skills, with the ability to present findings to non-technical stakeholders. - Soft Skills: Strong attention to detail, creativity, and a results-driven approach to product development. Reporting to the CEO/ COO

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