F & B Manager

Job Description : Food & Beverage Manager who demonstrates a genuine love for the culinary arts and commitment to excellence in beverage service for one of the most luxurious resorts in Turks & Caicos with restaurants and bars serving Caribbean and International cuisine.Our client’s mandatory requirements include: Caribbean island resort experience, Minimum of 5 years’ experience in an F&B management role in a luxury hotel/resort. Compensation: Salary + service charge, single housing and company benefits.

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