Chief Executive Officer

Job Description : CEO THAILAND A leading food manufacturer based in Bangkok is seeking a Chief Executive Officer to guide the organisation through an exciting period of growth and transformation. This is a rare opportunity for you to shape the future of a well-established business, driving both revenue and profit while championing team wellbeing and development. The role offers the chance to make a significant impact on both local and international markets, with a strong focus on sustainability, operational excellence, and people-centred leadership. Lead a respected food manufacturing organisation in Bangkok with responsibility for overall strategy, growth, and profitability across Thailand and international markets. Champion a culture of wellbeing, development, and inclusivity by nurturing teams and supporting individual growth at every level of the business. Drive sustainable practices and operational efficiency while ensuring the highest standards in sales management, production oversight, and general management. What you'll do: As Chief Executive Officer – Food Manufacturing, you will play a pivotal role in shaping the strategic direction of the organisation. Your day-to-day responsibilities will involve steering cross-functional teams towards shared goals while fostering an environment built on trust, empathy, and mutual respect. You will work closely with senior managers to develop innovative solutions for operational challenges, drive sustainable growth initiatives across multiple markets, and ensure that every aspect of the business operates efficiently. Success in this role requires you to balance commercial objectives with a genuine commitment to team wellbeing—empowering individuals through training opportunities and inclusive policies. By leveraging your expertise in sales management, production oversight, and stakeholder engagement, you will help secure long-term success for both the company and its people. Provide visionary leadership to guide the organisation towards ambitious revenue and profit targets while maintaining a strong commitment to sustainability. Oversee all aspects of general management including sales operations, production processes, and business administration within Thailand as well as international markets. Foster a collaborative environment where team wellbeing and professional development are prioritised through supportive management practices. Develop and implement effective strategies for business growth that align with both local market trends and global industry standards. Ensure operational effectiveness by streamlining processes, optimising resources, and promoting best practices throughout the company. Build strong relationships with key stakeholders including partners, suppliers, customers, and regulatory bodies to enhance organisational reputation and market reach. Champion diversity and inclusion initiatives to create an open workplace where every team member feels valued and empowered. Monitor financial performance closely to ensure targets are met while identifying new opportunities for expansion or improvement. Guide senior leaders in their roles by providing mentorship, feedback, and encouragement to help them achieve their full potential. Represent the organisation at industry events, conferences, and public forums to strengthen its position as a trusted leader in food manufacturing. What you bring: The ideal candidate for Chief Executive Officer – Food Manufacturing brings decades of hands-on experience within fast-moving consumer goods or food & beverage industries. Your background includes significant time spent in top-level executive positions where you have overseen complex operations across multiple regions. You possess a deep knowledge of strategic planning tailored for both domestic Thai markets and international expansion efforts. Your approach is rooted in empathy—you understand how important it is to nurture talent through ongoing training opportunities while creating an inclusive environment that celebrates diversity. Extensive experience spanning over 30 years within FMCG or food & beverage sectors with proven results in driving organisational success. At least 10 years serving in country-leading executive roles where you have demonstrated your ability to manage complex operations at scale. Deep understanding of strategic planning for business growth within Thailand as well as international markets; able to adapt approaches for diverse environments. Expertise in people development including mentoring senior leaders, building cohesive teams, and implementing effective training programmes. Exceptional interpersonal skills enabling you to connect with colleagues from all backgrounds while fostering an atmosphere of cooperation. Strong commitment to sustainability principles; able to integrate environmentally responsible practices into core business functions. Ability to navigate regulatory frameworks relevant to food manufacturing both locally and abroad while maintaining compliance at all times. Proven track record in managing large-scale sales operations alongside production oversight; able to balance commercial priorities with quality assurance. Excellent communication skills allowing you to represent the organisation confidently at industry events or public forums. Demonstrated capacity for empathetic leadership—valuing input from others while guiding teams towards shared objectives.

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