Regional Manager

Job Description : Regional Manager – New York, NY – Up to $100k plus 12% bonus We’re partnering with a super exciting client in New York that’s behind a few fast-growing and innovative restaurant brands expanding across the East Coast. They’ve got a solid team in place and a great foundation to support their next phase of growth - and now they’re looking for a bilingual (Mandarin/English) Regional Manager to help lead the way. The Role Oversee multi-unit restaurant operations across the region (2-15 units) Support and coach franchisees and managers Track P&L, labor, and COGS; drive performance improvements Ensure brand standards, cleanliness, and food quality Maintain compliance with health and labor laws Collaborate on training, marketing, and new initiatives

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