Plant Manager

Job Description : PLANT MANAGER DUBAI A leading player in the frozen food and meat processing industry is seeking a seasoned Plant Manager to lead operations at their state-of-the-art facility. With a strong focus on quality, efficiency, and innovation, the company is expanding its leadership team to drive operational excellence and sustainable growth. Role Overview: Reporting to the Chief Operations Officer, the Plant Manager will oversee all aspects of factory operations from production and maintenance to supply chain and compliance. This role demands a hands-on leader with a strong engineering background and deep experience in food manufacturing. The ideal candidate will be responsible for optimizing processes, ensuring regulatory compliance, and leading cross-functional teams to deliver high-quality products efficiently and cost-effectively. Key Responsibilities: • Lead daily production operations to ensure consistent output, quality, and cost control. • Develop and implement factory strategies aligned with business goals and growth targets. • Drive lean manufacturing initiatives and process improvements to enhance productivity. • Ensure full compliance with food safety and regulatory standards (HACCP, ISO, SFDA). • Manage procurement and inventory to ensure uninterrupted raw material supply. • Oversee equipment maintenance and efficiency, minimizing downtime and operational risk. • Mentor and develop factory teams, fostering a culture of accountability and continuous improvement. • Collaborate with internal stakeholders across supply chain, quality, and finance to ensure alignment. Your Profile: • Bachelor’s degree in Mechanical, Industrial, or Food Processing Engineering. • 10+ years of experience in plant or factory management within the frozen food or meat industry. • Proven expertise in production planning, quality assurance, and supply chain optimization. • Strong leadership skills with experience in team development and performance management. • Familiarity with automation, lean manufacturing, and maintenance protocols. • Fluent in English; Arabic is a plus. • Solid understanding of regulatory compliance and audit processes in food manufacturing.

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